Introduction to Chemical Engineering Thermodynamics – Smith & Van Ness – 7th Edition


Introduction to Chemical , 7/e, presents comprehensive coverage of the subject of thermodynamics from a viewpoint. The text provides a thorough exposition of the principles of thermodynamics and details their application to chemical .

The chapters are written in a clear, logically organized manner, and contain an abundance of realistic problems, examples, and illustrations to help understand concepts. New ideas, terms, and symbols constantly challenge the readers to think and encourage them to apply this fundamental body of knowledge to the solution of practical problems.

The comprehensive nature of this makes it a useful reference both in graduate courses and for professional practice. The seventh edition continues to be an excellent tool for teaching the subject of chemical thermodynamics to undergraduate students.

Table of Contents

Chapter 1: Introduction
Chapter 2: The First Law and Other Basic Concepts
Chapter 3: Volumetric Properties of Pure Fluids
Chapter 4: Heat Effects
Chapter 5: The Second Law of Thermodynamics
Chapter 6: Thermodynamics Properties of Fluids
Chapter 7: Applications of Thermodynamics to Flow Processes
Chapter 8: Production of Power from Heat
Chapter 9: Refrigeration and Liquefaction
Chapter 10: Vapor/Liquid Equilibrium: Introduction
Chapter 11: Solution Thermodynamics: Theory
Chapter 12: Solution Thermodynamics: Applications
Chapter 13: Chemical-Reaction Equilibria
Chapter 14: Topics in Phase Equilibria
Chapter 15: Thermodynamics Analysis of Processes
Chapter 16: Introduction to Molecular Thermodynamics
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